Food Safety and E coli News
There is a possible illness outbreak at Banchetti By Rizzo's banquet hall in Amherst, New York, according to news reports and the Erie County Department of Health. "Several cases" have been reported after an event, which was not named. The … [Read More...]
The Sweet Cream pastries Salmonella outbreak has ended with 18 sick in seven states, according to the FDA. The CDC did not release any information about this outbreak, so we do not know the patient age range or how many people are sick in each state. … [Read More...]
The deadly Yu Shang Listeria monocytogenes outbreak has ended with 24 sick, 22 hospitalized, and three dead, according to the Centers for Disease Control and Prevention (CDC). Epidemiological, traceback, and laboratory evidence indicated that the … [Read More...]
The CDC says that seven pathogens cause 9.9 million illnesses every year in the United States. This estimate is used to allocate resources and … Read More >>
Consumer Reports has tested baby formula for the heavy metals lead and arsenic and found some with concerning levels. The tested 41 types of powdered … Read More >>
Brookvale Pines Raw Milk is being recalled for possible Listeria monocytogenes contamination, according to the New Hampshire Department of Health and … Read More >>
Eight firms have been added to and FDA Import Alert for PFAS in clams. PFAS include chemicals that resist grease, oil, water, and heat. They were … Read More >>
Some of The Bakery Group Breads are being recalled because they may contain milk, soy, and Yellow #5 food coloring that are not listed on the product … Read More >>
CFS Cromer Chicken Salad on White Sandwich is being recalled because it may contain milk, one of the nine major food allergens, that is not listed on … Read More >>
Tostitos Cantina Yellow Corn Tortilla Chips are being recalled because they may contain milk, one of the nine major food allergens, that is not … Read More >>
Madras Curry Powder is being recalled for elevated lead levels. Because this recall notice was posted on the FDA's Enforcement Reports page and not … Read More >>
Our editor, Linda Larsen, has written 52 cook books. She worked for the Pillsbury company in their test kitchens and for the Pillsbury Bake-Off. She holds a degree with High Distinction in Food Science from the University of Minnesota.
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